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Tamaki Burger Sauce
Tamaki Burger Sauce

Burgers remain an enduring culinary trend, and we've crafted our own unique version to elevate the burger experience. Tamaki Burger Sauce, thick and vibrant, enhances both the flavor and visual appeal of the burger.

This sauce adheres firmly to the burger, preventing any undesirable runoff, a convenience highly appreciated by chefs.

Boasting a rich composition, it features bold accents of mustard, smoked paprika, chili pepper, and oregano. Unlike sauces that overpower the meat's taste, our option delicately complements the dish with a creamy texture and a subtle, non-intrusive flavor.

Our sauce achieves a remarkable harmony, seamlessly blending its components with one another and forming a perfect partnership with the meat, resulting in a delightful burger experience.

Chicken
Meat
Burger
  • Taste A creamy, tomato-infused flavor enriched with mustard and a blend of spices, including chili, garlic, oregano, and smoked paprika. It impeccably complements the taste of meat and burgers
  • Colour Exhibits a red-orange hue, adorned with mustard seeds, chili pepper fragments, and herbs
  • Versatile Usage Suitable for burgers, hot dogs, pizza, sandwiches, dumplings, nuggets, squid, onion rings, and more
  • Texture Offers a satisfyingly thick and rich consistency
  • Appearance Enhances the dish's visual appeal, providing a vibrant and enticing layer
  • Tradition Recipe Originates from an authentic American recipe
  • Composition Water, refined deodorized sunflower oil, sugar, dry milk-fat concentrate (concentrated milk whey, palm oil, complex food additive (emulsifier E474, stabilizer E339(i)), acidity regulator E524, antioxidant/ emulsifier E322),
  • salt, alcohol vinegar, mustard powder, thickeners:E1422 and xanthan gum; tomato paste, mustard seed, ground red paprika, dried ground garlic, dried ground onion,
  • turmeric, oregano, egg yolk dry enzyme., smoked red paprika, acidity regulator citric acid, crushed chili pepper, dye E160a, flavors, ground red pepper, preservative sorbic acid, complex food additive (epsilon-polylysine, sodium chloride),
  • antioxidant E385. There may be traces of peanuts, sesame seeds, shellfish, fish, soy and their processed products.
  • Enhanced Culinary Properties The authentic recipe delivers a unique burger taste and an appetizing, vivid layer. It adheres to the meat without unwanted runoff
  • Production Nuances The product is manufactured without heating, preserving the beneficial properties of the vegetables and spices within the composition.
  • Special Features Simplifies the burger-making process and ensures the consistent, beloved taste of a classic burger
  • Shelf life Enjoyable for up to 12 Months
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